Private Cooking Class and School of Culinary Art
Join us for an immersive and flavorful experience with our traditional Sri Lankan cooking class. Discover the secrets to crafting the perfect curry and indulge in aromatic and mouthwatering dishes that will tantalize your taste buds.
Highlights: traditional Sri Lankan dishes.
Departure: on request.
Includes:
Welcome drink
Cooking class
Tasting and the dessert
We'll pick fresh vegetables, meat or fish, or any other ingredients you prefer to eat with the most delicious curry! Get a refreshing homemade lime juice and get ready to start your cooking class! Youll learn how to cook aromatic yellow rice with five Sri Lankan traditional curries such as Eggplant moju, Dhal curry , develed potatoes, fish or chicken curry, and fresh vegetable salad. also a mouth-watering spinach soup.
We will show you how to prepare different kinds of curries so you will have a variety to choose from and pick your favorite. During the private class, we will share with you all the small details that it takes to make a delicious curry and, of course, anything else you are interested in knowing regarding Sri Lankan cuisine.
If you have any other suggestions regarding the menu, please share them with us and we will make sure to take them into consideration for the class.
