Мы начнём с двух главных винных регионов Армении – Вайоц Дзора и долины Арарата. Посетим Пещеру птиц с древнейшей винодельней возрастом более 6 тысяч лет.

Discover the delicious and unique flavors of Armenian cheese, including the famous "drunk" cheese that has captured the hearts of foreigners. The Mikaelyan family, originally from Yerevan, established a dairy farm in their father's house in Gegharkunik in 2012.