Tour of the Gevorkyan Winery
This tour is designed to sip, shake and taste the best wines at Gevorkian Winery.
Highlights:
Learn more about ancient Armenian wine making methods
Taste different varieties of wine
Network with other wine lovers and industry professionals
Learn how to pair food with wine
Includes:
Sommelier
4 wines (Ariats Voskehat white dry, Ariats Areni Rose dry, Ariats Kes Kakhani red dry, 365 Pomegranate)
Cheese platter
Meat platter
Pita chips.
Gevorkian Winery, founded in 2006, produces wines exclusively from local Armenian grape varieties and is the only winery in Armenia to produce wines from raisin grapes according to the ancient Armenian technology "Kahani", winter wines "IceWine" and sparkling wines according to the old traditional technology "Ancestral".
The sommelier will tell you about the history of the winery, the main stages of wine making, conduct a professional tasting and give useful recommendations.