Walking Tour in Naples

Naples's food section starts on the street. A street-food tour runs two and a half hours at 49 dollars — the lower bound. A two-hour walking tour with tastings costs 116, a seaside route taking in Castel dell'Ovo four hours at 105, and a night food tour the same four hours at the same 105 dollars. The difference between the two four-hour routes is not the price but the time of day and the set of places.

Pizza is set apart as its own entry. A Neapolitan pizza class lasts just an hour and costs 310 dollars: the shortest programme in the section and one of the dearest per hour. Neapolitan pizza is baked in a wood oven at around 485 degrees and the baking takes under ninety seconds, so most of the lesson goes to the dough.

The wine line leads out of town. A tasting on the slopes of Vesuvius takes four hours at 547 dollars; the vines there grow on volcanic soil. Two day trips combine Sorrento, Pompeii and a tasting: eight hours at 770 dollars and eight and a half at 660. Both belong to this section and to the outdoor one. GetExperience lists 8 food programmes in Naples, from 49 to 770 dollars.